Tuesday, May 01, 2007

Fireworks and Coconuts.

I've just finished work, so I cleaned out my troublesome fish tank and thought I would write and say what's up. Got a new teacher at school today, she seems pretty cool, got a nice smile. My weekend was very similar to the last couple. Friday got drunk and went to a Nori bann, got home in time for a few hours sleep before heading off to the races, where I won $30, came home, slept some more, went to Jang Yu for a bit of a house party followed by a trip to Changwon to see a band play at O'Briens, followed by again getting home in the sunshine, sleeping till 5pm then getting up and being constructive.

On Sunday the opening ceremony of the Gaya Festival was held. Gaya is the name of one of the Korean dynasties that was in power in the area where I live, basically the bottom third of the Korean Peninsula. It was pretty cool, there was traditional dancing and costumes and the normal boring speaches which are even worse when you can not understand them and an awesome Fireworks display. I also bought a nasty sling shot, an evil looking knife and a coconut. I drank the milk from the coconut and then remembered that I am particularly partial to the odd dose of Malibu. Went to the movies to see Double Target, over here t is called shooter for some reason, don't ask me why, I just live here. On the way to the movies I bought a litre of Malibu, my mate who also bought a slingshot and knife bought some Johhnie Red to fill his hip flask that he bought and off we went.

Drinking Malibu out off a coconut that you had bought off a Korean shark outside the movie theatre while wearing jandals with my jeans was quite a surreal experience. As if I don't get enough looks from the locals any way, but throw a coconut into the mix and your just asking for trouble. I just told the curious people that I was American.

2 comments:

Tom said...

what are you like a drunken Samoan-Jewish version of West Side Story with your flick baldes, coconuts and slingshots DAVID!!?

Jimmy Jangles said...

What's the chewiest part of a coconut?